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Save as much as Php 1600 with our Summer Bundles! Check them out HERE.
Save as much as Php 1600 with our Summer Bundles! Check them out HERE.

How to Brew: The Pour Over with FAST Filters

Steps:

  • Heat up at least 225g of filtered water to 94C, or just under boiling if you do not have a thermometer.
  • Weight out 15g of whole bean coffee. This gives you a 1:15 ratio of coffee to water.
  • Grind the coffee using a medium-coarse setting. 16 clicks on the Comandante grinder.
  • Add Sibarist FAST Filter on V60. Rinse the filter with hot water. Empty the water used for rinsing.
  • Add the ground coffee into the V60.
  • Start your timer. Pour 50g of water in concentric circles to make sure all the ground coffee are wet.
  • On the 30 sec mark pour another 40g.
  • Split the remaining water in to 3 pours with 15 sec interval.
  • The total brew time should be 1 minute and 35 seconds. Sip and enjoy.

Recommended For:

Those who enjoy coffee black, with a right balance of acidity, body, and sweetness. 

Ideal Coffees:

The perfect brewer + filter combination for our Secret Stash single origin coffees.