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Check out the Yardstick Coffee Journal!
Check our the Yardstick Coffee Journal!

How to Brew: The Pour Over with FAST Filters


  • Heat up at least 225g of filtered water to 94C, or just under boiling if you do not have a thermometer.
  • Weight out 15g of whole bean coffee. This gives you a 1:15 ratio of coffee to water.
  • Grind the coffee using a medium-coarse setting. 16 clicks on the Comandante grinder.
  • Add Sibarist FAST Filter on V60. Rinse the filter with hot water. Empty the water used for rinsing.
  • Add the ground coffee into the V60.
  • Start your timer. Pour 50g of water in concentric circles to make sure all the ground coffee are wet.
  • On the 30 sec mark pour another 40g.
  • Split the remaining water in to 3 pours with 15 sec interval.
  • The total brew time should be 1 minute and 35 seconds. Sip and enjoy.

Recommended For:

Those who enjoy coffee black, with a right balance of acidity, body, and sweetness. 

Ideal Coffees:

The perfect brewer + filter combination for our Secret Stash single origin coffees.