Workflow Management


Learning how to make coffee is one thing. Applying what you have learned in a busy café setting and making sure you are still producing good coffee every cup is what separates a seasoned barista from the rest. “Workflow Management” is a hands-on session to simulate real world working conditions. The course will look into preparing beverages while maintaining quality, cleanliness and productivity.

*This course is currently by appointment only. Please schedule accordingly with our school admin.

  • Duration: 180 minutes
  • Cost Per Student: P8000

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