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Boji Kelloo


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FLAVOR NOTES: With this coffee, we taste Chamomile, Key Lime, Polyfloral Honey. It is best brewed using a Pour Over or the Aeropress.

Boji (Bojei) is a Gedefa word which means "cold weather". Boji is a relatively large washing station owned by Israel Degfa and has invested heavily in the last few years.

The producer is doing selects quality lots like this as they believe it increases the quality and flavor intensity. They do a very selective process not only with drying, but also with the cherry selection and processing for these coffees.

  • Origin: Bonde, Ethiopia
  • Process: Fully Washed
  • Varietal: Heirloom 

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