All Day Decaf
FLAVOR NOTES: With this coffee, we taste Toasted Wheat, Black Tea, Soy. It is best brewed using an Espresso Machine, Pour Over or the Aeropress.
Swiss Water® Process makes coffee tastes better by leaving the flavors and taking out the caffeine
La Esperanza persevered, through painstaking farm management, a decaffeinated version of their estate coffee, is a shining example of eco-persistence with uncompromising origin flavor.
Origin: La Esperanza, El Salvador
Process: Swiss Water Process (SWP)
- Varietal: Typica & Bourbon
Our Satellite Locations are currently on hold until further notice. All orders will be dispatched from the cafe.